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Refrigerated & Freezer Dough Proofer Cabinet (Dual System)
This dual system refrigerated and freezer dough proofer is the perfect partner for bakeries, pastry shops, and pizza restaurants. It allows dough to be stored in a refrigerated or frozen state and then automatically transitions into fermentation mode at a preset time. With intelligent temperature and humidity control, it ensures consistent proofing results while saving labor and time.
Features:
Dual System Function: Refrigeration, freezing, and fermentation combined in one unit.
Intelligent Control Panel: Digital display with preset timer; automatically switches from frozen/refrigerated state to fermentation mode.
High-Performance Compressor: Equipped with Tecumseh/Danfoss compressors for stable performance and energy efficiency.
Humidity Control: Maintains proper humidity to prevent dough from drying out.
Durable Construction: Stainless steel body with polyurethane foaming, providing insulation up to 55mm.
Labor Saving: No need to wake up early for dough preparation – fermentation can be scheduled in advance.
Applications:
Ideal for bakeries, cafés, pastry shops, hotels, and pizza restaurants that need efficient dough storage, proofing, and fermentation with consistent quality.







All our products are securely packed with strong export cartons and inner foam protection to ensure they arrive in perfect condition. For extra safety during long-distance transport, wooden cases are available upon request. We work with reliable shipping partners to guarantee safe and on-time delivery by sea, air, or express.
1.How about the delivery time?
Some of the products are in stock at our warehouse, generally we need 3~5 days to change the plugs before the delivery. Regarding to the non-stock products, the lead time ~35 days depends on your requirement on the product.

Total
£3,870.45